Starting pay for this position is $16.83/hour.
POSITION SUMMARY: The Diet Clerk will provide a high quality dining experience to those we serve by meeting nutritional requirements and service expectations on food quality.
Qualifications
REQUIRED QUALIFICATIONS: Ability to read, write, and speak English fluently Licensure/ Certifications: Certified Food Handlers Certification within 30 days of hire for facilities in Illinois.
PREFERRED QUALIFICATIONS: Education: High School Diploma or GED Experience: 6 months in food service and/or health care food service Other Skills/Knowledge: Basic computer operation experience Prior order processing system experience
OSF HealthCare is an Equal Opportunity Employer.