Dietetic Technician (12 hours per week)
Carle
Urbana, IL, USA
Posted on Sep 14, 2024
Job Description
JOB SUMMARY:The Dietetic Technician provides the Food Service department with the work required in the operation of the diet office. Functions as a Dining Service operator.
EDUCATIONAL REQUIREMENTS
None specified.
CERTIFICATION & LICENSURE REQUIREMENTS
Food Handler Certification. Food Handler Certification required within 30 days.
EXPERIENCE REQUIREMENTS
Food Services
SKILLS AND KNOWLEDGE
Knowledge of nutrition and/or modified diets preferred. The ability to both read and understand written instructions, numerical ability, and ability to work with other people. Good communication skills. Basic computer skills.
ESSENTIAL FUNCTIONS:
- Answers phones in accordance with customer service standards and directs calls to appropriate person.
- Processes the patient/guest food orders in the Dining Service computer.
- Completes diet changes coming off the order entry computer.
- Collects, posts, and calculates calorie counts. Charts calorie counts on weekends.
- Costs-out the food-to-floor orders. Posts the costs into the computer program.
- Processes physician lunch orders.
- Keeps the nourishment cardex updated. Orders nourishments through dining program.
- Completes the monthly diet office reports.
- Keeps the kitchen informed of the patient census and the Rehab Unit census.
- Assists in training new diet techs.
- Delivers patient/guest trays,grievance trays and assists on traylineas needed.
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